Wednesday, July 12, 2006

Dip-A-Dee-Doo-Dah

Probably one of the most true things I've read in a long time:
...baked together into edible proof that the only thing better than plain mayonnaise is mayonnaise bubbling with cheese.


Mmmmm......add a little sour cream with a cream cheese topping, and you could call it heaven.

At every dinner party I throw, I have a set of three dips as something for people to munch on as I wrap up the cooking, served with bagel chips. I always buy them, and I try to mix them up a bit. Spinach-bacon dip is a favorite of mine, as is the roasted red pepper dip I served this weekend.

But these from the LA Times will have to be tried sometime.

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